Food Nutritional Value Label

Nutrition Facts - EGG,YOLK,RAW,FRZ,SALTED,PAST

Serving Size
select
Amount Per Serving (g)
227
Nutrient
Weight Value
Total Fat g
45.3
Saturated Fat (g)
16.2
Cholesterol (mg)
2070.2
Sodium (mg)
7915.4
Total Carbohydrates g
4.0
Dietary Fiber (g)
None
Protein g
31.9
Vitamin A (µg)
710.5
Vitamin C (mg)
None
Calcium (mg)
256.5
Iron (mg)
7.7
Zinc (mg)
6.5
Thiamin (mg)
0.3
Riboflavin (mg)
0.9
Niacin (mg)
None
Vitamin B-6 (mg)
0.9
Folate (µg)
254.2
Vitamin B-12 (µg)
3.6
Phosphorus (mg)
939.7
Magnesium (mg)
15.8
Vitamin D (µg)
7.0
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.